Good To Go | THAI CURRY

Description Features Spicy Yellow Coconut Curry With Vegetables and Jasmine Rice Loaded with broccoli, cauliflower, peas, and green beans Thai chiles give this dish the right amount of heat and provide immunity benefits Coconut milk, lemongrass, and tamarind contribute to the unique flavors Fragrant jasmine rice completes the true Thai experience Gluten-free Pescatarian NUTRITION FACTS Serving Size: 1/2 container (95g). Servings Per Container: 2. Amount Per Serving: Calories: 380, Total Fat 14g (18% DV), Saturated Fat: 8g (40% DV), Trans Fat 0g, Cholesterol: 0mg (0% DV), Sodium: 500mg (22% DV), Total Carbohydrates: 56g (20% DV), Dietary Fiber: 7g (25% DV), Sugars: 8g, Incl. 2g Added Sugars (4% DV), Protein: 10g, Vit. D 0mcg (0% DV), Iron 4mg (20% DV), Calcium 105mg (8% DV), Potassium 413mg (8% DV). Amount Per Container:Calories: 770, Total Fat 28g (36% DV), Saturated Fat: 16g (80% DV), Trans Fat 0g, Cholesterol: 0mg (0% DV), Sodium: 1010mg (44% DV), Total Carbohydrates: 112g (41% DV), Dietary Fiber: 14g (50% DV), Sugars: 16g, Incl. 5g Added Sugars (10% DV), Protein: 20g, Vit. D 0mcg (0% DV), Iron 8mg (45% DV), Calcium 210mg (15% DV), Potassium 825mg (20% DV). *Percent Daily Values are based on a 2,000-calorie diet. INGREDIENTS Green Beans, Jasmine Rice, Onion, Broccoli, Cauliflower, Peas, Coconut Milk Powder (Freshly Pressed Coconut Milk, Maltodextrin (from corn), Sodium Caseinate), Fish Sauce (Water, Anchovy Extract, Salt, Sugar), Garlic, Grape Seed Oil, Lemongrass, Dark Brown Sugar, Tamarind Concentrate (Tamarind, Water), Ginger, Turmeric Powder, Coriander, Cumin, Cinnamon, Dried Thai Chilies, Cardamom, Yellow Mustard Seeds, Black Peppercorns, Fennel Seeds, Cloves, Kaffir Lime Leaf Powder, Bay Leaf CONTAINS:Fish, Coconut, Milk This product has a 5-year shelf life. [‘Camp Meal’, ‘Live Product’, ‘Wholesale Camp Supply’]